26/03/2024 | Fulltime | | United States | CV-LibraryIn an upscale hotel, cruise ship, restaurant, or high-volume food service facility French cuisine knowledge and understanding, including knowing how to make the 6 mother sauces and demi-glace* Cruise ship experience will be beneficial but is not essential - Must be COVID vaccinated or be prepared to get
Save for later26/03/2024 | Fulltime | | United States | CV-LibraryAnd manage menu requirements and inventory for each outlet onboard Requirements Experience as Sous Chef in an upscale hotel, cruise ship, restaurant, or high-volume food service facility Cruise ship experience will be beneficial but is not essential French cuisine knowledge and understanding, including
Save for later20/06/2021 | Fulltime | Limerick (NY) | JobsIrelandAnd ensure necessary tasks are completed to an appropriate level Ensure high quality and consistent customer service is provided at all times To delegate and communicate effectively with the retail sales team To supervise the effective induction and training of employees Assist the Store Manager
Save for later19/06/2021 | Fulltime | Cork | Irish FuturePlans are accurately completed and up to date - To fully participate in all review and audit programmes undertaken by management to ensure ongoing evaluation of the appropriateness and effectiveness of the treatment and services delivered at the Centre - To supervise and evaluate the practice
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