09/04/2024 | Fulltime | Maynooth | TipTopJob Ireland | Temperature with temperatures recorded on the appropriate charts. To assist with carrying out stock takes as appropriate. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff
Save for later15/04/2024 | Fulltime | Ballymount | CV-LibraryHaven't worked in this industry or as a Kitchen Sales Designer before, as we will offer you face-to-face and online training via our own Howdens Academy, which will cover everything from kitchen measuring & compliance, inspirational design, technical product knowledge, and sales skills. We're looking
Save for later15/04/2024 | Fulltime | Swords | CV-LibraryProviding thousands of products across kitchens, joinery, and hardware. We have over 900 depots throughout the UK and Europe - making us the first choice for more than 460,000 loyal trade professionals. Last year our sales reached circa 2.3bn, and we have an ambitious growth agenda. There is a strong
Save for later10/04/2024 | Fulltime | Stratford | First Contact Chefs | €32,500 / Year Value each employee as a vital member of the team and acknowledge the need to recognise and reward our staff. Main Duties of this Chef de Partie position will include Maintaining the establishments excellent standards Working effectively as part of the kitchen brigade Working on all sections
Save for later20/06/2021 | Parttime | Dublin | JobsIrelandThe highest standards of cleanliness are met! The successful candidate must possess EXPERIENCE WORKING in a delicatessen Customer Focus - awareness that the customer comes first. You must have a passion for delivering excellent levels of service! Be able to address and resolve customer concerns. Knowledge
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