28/03/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcSenior CAD Technician - Production Manager Bespoke Joinery Manufacture c£50K Car Allowance Additional Benefits The Client My client is an Interior Fit-Out & Refurb specialist who design, fit-out and refurbish across many sectors including bars, restaurants, hotels and commercial sectors, working
Save for later19/03/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €37,000 / Year What's involved? As a Restaurant Manager you will need to ensure EHO standards and legal requirements are adhered too, manage the team to ensure excellent customer standards, generate income, ensure guests receive a high quality of service and experience. Sound like the role for you? Then we would love
Save for later19/03/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 / Year Restaurant Manager Location Newbury, Berkshire Employer Hospitality Venue Salary - Rate of pay £32,000 per year Platinum Recruitment is on the lookout for a dynamic Restaurant Manager to be a part of a renowned garden centre chain's team. Nestled in Newbury, this role is perfect for those
Save for later21/03/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €42,000 / Year Restaurant General Manager, W8 London £42k Located in London, this funky 70 seat Japanese restaurant offers authentic Japanese ramen and street food sides along with sake, cocktails and Japanese beers. As the General Manager, you will be - Responsible for the day to day running and operation
Save for later18/03/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 / Year Restaurant Manager to lead one of their fine dining experiences at their hotel venue. Our client is looking for a Restaurant Manager, to drive, nurture and support the existing F&B team and services, with the delivery of memorable dining experiences for its customers. The restaurant boasts the best
Save for later20/03/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 / Year Duties - Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. - Develop and implement strategies to improve restaurant performance and profitability. - Train and supervise staff members, ensuring they adhere
Save for later20/03/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €33,000 / Year By interacting with guests, resolving complaints, and maintaining a welcoming atmosphere. Monitor and maintain service quality and standards. Operations Management Oversee daily restaurant operations, including opening and closing procedures. Manage inventory, order supplies, and control food and beverage costs
Save for later27/03/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcWe are recruiting a Sous Chef to work at The Old Bakery restaurant and small B&B in Lincoln. You would be working alongside the Head Chef to manage daily kitchen activities, including; overseeing staff, aiding with menu preparation, ensuring food quality and freshness, monitoring ordering and stock
Save for later21/03/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €40,000 / Year LawsRequirements Minimum of 2 years in managerial positions with fine dining experience Experience using a Restaurant Booking Systems Rosette, Michelin & tasting menu experience would be preferred. Proven experience managing a team including recruitment & further details please contact Harrison
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