30/05/2024 | Fulltime | | United Kingdom | CV-Library | €28,000 - €30,000 / Year Passionate staff, with settings run by very experienced and inspirational head teachers. They work with leading nutritionists to create seasonal, balanced menus, serving freshly cooked food every day. They have a varied curriculum centred around the individual needs of each child – learning through play
Save for later30/05/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 / Year Planning, supplier resourcing, ordering, delivery, storage, preparation, cooking and service across the range of food areas within the Hotel - Development of menu ideas to progress the food offering to achieve great standards across all areas of service; Bar & restaurant, room service and corporate
Save for later10/05/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 / Year To deliver the objectives agreed. Responsibilities Recruitment, training and coaching team of 3 Chefs and 2 Kitchen Porters – adding to your team as the business grows. The menu planning, supplier resourcing, ordering, delivery, storage, preparation, cooking and service across the range of food areas within
Save for later07/05/2024 | Fulltime | | United Kingdom | CV-Library | €40,000 - €45,000 / Year And a good listener • Interest in cooking a wide range of cuisines and environmental - sustainable issues Other criteria • Fluent English required. • French and/or Spanish would be beneficial. Other languages welcome. • Able to travel around the UK and abroad as needed • Living within manageable commute
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