24/07/2024 | Fulltime | | United Kingdom | CV-Library | €20,381 - €23,030 / Year Head Cook to join our Specialist School in Nottingham City Centre. You will be instrumental in providing breakfast, lunch, snacks and occasional hospitality service to our school. You will plan and write menus and provide nutritious and varied meals for our pupils whilst considering specialist
Save for later26/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcCulinary Expert Wanted Head Cook Position at Milford Lodge Care Home Hours42 Hours (alternate weekends) Join the B&M Care family A private residential and specialist dementia care provider with a 26-care home portfolio in Hertfordshire, Buckinghamshire, Berkshire, and Northamptonshire. We pride
Save for later23/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcMultiple roles for Sous Chef, Head Chef and Chef De Partie at different levels - Must have a passion for food and hospitality - For Sous Chef and Chef De Partie be able to work alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring
Save for later16/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcThe ExtraCare Charitable Trust are recruiting for a full time Head Chef at Lark Hill Village in Nottingham. If you would like to work in an independent living retirement village, able to work with autonomy, cooking with fresh produce and have positive leadership qualities to lead the team in our
Save for later05/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcBlue Arrow has an exciting temp Sous Chef opportunity with a live-in option in Weymouth available. An experienced Sous Chef is required for the amazing hotel based in Weymouth, Dorset. We are looking for someone who enjoys cooking fresh food and will take work alongside the Head Chef, taking some
Save for later02/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcHead Chef Head Chef required for a well established fresh-food pub in Evesham, Worcestershire. Working 5 days out of 7 the right candidate will have experience running a kitchen and team, cooking fresh, traditional pub food and overseeing the entire food side of the operation. On offer
Save for later01/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcWe are looking for an experienced CDP to join the small brigadeand will sometimes need to deputise for the Head Chef if she is away. Chef de Partie who are we looking for? What We are Looking For - Proven experience as a Chef de Partie or similar role. - Strong cooking skills, including the ability
Save for later24/06/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcA Bistro pub in the countryside is looking for an experienced Sous Chef who will be reporting directly to the Head Chef. The responsibilities include - Directing the food preparation process and delegating tasks - Cooking and preparing high quality traditional English dishes - Assisting the Head
Save for later26/07/2024 | Fulltime | | United Kingdom | CV-LibraryHead Chef Operations - Ashford Contract Full Time Salary £34,400 Contracted Hours 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about
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