19/07/2024 | Fulltime | | United Kingdom | Totaljobs 12 pcAs carry out administrative tasks including menu planning. Their outstanding dining centres along with a
Save for later26/07/2024 | Fulltime | | United Kingdom | CV-LibraryEnglish City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking Basic Food Hygiene (essential) Intermediate Food hygiene (desirable) Previous experience in a similar environment Previous experience in delivering a service on mass Menu planning, costing, ordering, stock control and budget
Save for later26/07/2024 | Parttime, Fulltime | | United Kingdom | CV-Library | €14 / Hour Be a team player who will inspire and motivate your team. Part Time - 30 hours per week Reports to Home Manager Key duties and responsibilities • Plan and prepare daily menus that meet the nutritional needs and preferences of our residents. • Prepare meals that are appetizing, visually appealing
Save for later26/07/2024 | Fulltime | | United Kingdom | CV-Library | €14 / Hour With current culinary standards and processes. Key Responsibilities - Design and prepare nutritious, well-balanced meals for residents. - Manage all aspects of kitchen operations, including menu planning, ordering supplies, and maintaining inventory. - Ensure compliance with food safety and hygiene standards
Save for later26/07/2024 | Fulltime | | United Kingdom | CV-Libraryplanning, documentation, and execution using tools like Jira, Confluence, BitBucket/ls Required Proficiency in modern frontend frameworks such as Svelte/SvelteKit, Vue, or React. Strong background in Laravel and PHP (Laravel 9+ and PHP 8+ preferred). Expertise in TypeScript, JavaScript, HTML
Save for later26/07/2024 | Fulltime | | United Kingdom | CV-Library | €12 - €21 / Hour And this is an ongoing temporary role. The chef's will be providing the following support to the Hotel Services team Organising and planning work according to work schedules Preparing and cooking dishes to a planned menu, using standardised recipes at the prescribed times Exercising portion control Assisting
Save for later25/07/2024 | Fulltime | | United Kingdom | CV-Library | €11 - €12 / Hour Communication skills Ability to work as part of a team Adaptable and able to provide cover in the Cook’s absence# Good to have Basic food hygiene certificate City & Guilds 706 1&2 equivalent Menu planning Knowledge of ordering Supervision of staff
Save for later25/07/2024 | Fulltime | | United Kingdom | CV-Library | €22,500 - €26,500 / Year For the hotel and restaurant, liaising and controlling reservations through OTAs, sending confirmations, taking payments and deposits, arranging menu pre orders, answering emails. - Basically managing hotel and restaurant reservations along with the whole guest experience. Housekeeping planning, stock
Save for later25/07/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €35,000 / Year Head Chef. Main Duties Include Menu Planning and Development Develop innovative and appealing menus that align with the restaurant's concept, target audience, and seasonal availability of ingredients. Create new recipes and refine existing ones to continuously elevate the dining experience
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