22/10/2024 | Fulltime | | United Kingdom | CV-LibraryEfficient handovers Benefits 20 days holiday with an additional 3 bank holidays awarded either at New Year or Christmas, 1-week shutdown in August, where we host a party for our employees and their families including disco, hog roast and more! Level 1 health cover paid for with Westfield Health, providing
Save for later22/10/2024 | Fulltime | | United Kingdom | CV-Library | €27,000 - €28,000 / Year How did an engineer designing engines for Ford become the inventor of a leading digital coffee roasting technology company with a Farm-to-Cup mission? Our founder Andrew grew up in coffee producing countries watching his agriculturalist father help farmers grow better coffee. Upon the family's
Save for later19/10/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 / Year Pub Chef required for a fresh food pub in the Hertfordshire area with FREE LIVE IN, this pub has a recently refurbished kitchen. As the chef for the pub, you will create a traditional menu for the pub with Roasts and homemade pies. They use fantastic ingredients and pay extra for better quality
Save for later17/10/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €34,000 / Year Field Service Coffee Engineer – Coffee Industry Location Weston-super-Mare, Bridgwater, Taunton, Exeter, Torquay Package £30,000 - £34,000 - overtime, company van, laptop, mobile, 22 days holiday - Bank holidays The Company We are a leading international coffee roaster and hot beverage solution
Save for later17/10/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 - €48,000 / Year About Us Nestled in the heart of St John's Hill, our charming and historic pub is ready to level up its kitchen game, and we're looking for a talented Kitchen Manager to lead the charge! If you’re a culinary whiz who loves perfecting pub classics, mastering roasts, and stretching dough to create
Save for later17/10/2024 | Fulltime | | United Kingdom | CV-Library | €50,000 - €55,000 / Year A rosette standard bistro offering exquisite food using the highest quality seasonal ingredients and produce. There is also a high standard Lounge menu serving exceptional food in a more casual setting. In addition, during the summer period, the hotel also has hog roasts, wild venison roasts etc
Save for later17/10/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 - €35,000 / Year About Us Nestled in the heart of St John's Hill, our charming and historic pub is ready to level up its kitchen game, and we're looking for a talented Kitchen Manager to lead the charge! If you’re a culinary whiz who loves perfecting pub classics, mastering roasts, and stretching dough to create
Save for later16/10/2024 | Fulltime | | United Kingdom | CV-Library | €15 - €16 / Hour Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers; the signature
Save for later16/10/2024 | Fulltime | | United Kingdom | CV-Library | €17 - €20 / Hour Pilaus, biryanis, tandoor-roasted breads, and classic desserts. An all-day drinks list brings guests through lunch to dinner to late-night party, with a focus on tequila and mezcal cocktails blended with regional produce. Highlights include a selection of ‘Punjabi Margaritas’ all made with exotic north
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