26/04/2024 | Fulltime | | United Kingdom | CV-Library | €24,500 / Year Obtain day to day repeat orders from customers, and process using in-house system. Create shipping note to warehouse team and control shipment to fulfil customer's requirement. Communicate with customer account manager and/or warehouse, quality department to accomplish any requirements related
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-Library | €55,000 - €65,000 / Year Of consistent, high quality and innovative dishes throughout the operation. You will play a key role in menu development, working closely with the Head Chef; you will assist in managing the overall kitchen operation, including prep schedules, stock control, budgeting and maintenance, as well as the day to day
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-LibraryFeel heard - supported experienced in ensuring your kitchen’s food, health and safety standards are spotless experienced in understanding the financial performance of a kitchen including gross profit and stock control comfortable managing the labour cost of your team, reacting to changing demands where
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-LibraryBranch Manager, you will be responsible for managing existing accounts, be proactive in internal & external sales calls, maximise sales opportunities and work on the trade counter as required. You will take full responsibility for the branch in the manager’s absence and be expected to operate a Zero Harm
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-Library | €50,000 / Year City centre. Boasting over 150 rooms with multiple event and conference spaces, they are looking for an seasoned executive head chef to overlook the kitchen operation in their stunning venue. Your Mission? - Manage and review profitability of all aspects of the kitchen. - Controlling food purchasing
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-LibraryTo the requirement of the Food Safety Act (particularly undertaking and recording of temperature controls and overall food hygiene). Manage and rotate stock to ensure food safety and minimum wastage and achievement of contract food costs. Assist in menu compilation Ensure all catering equipment is operated
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-Library | €25,000 - €29,000 / Year Of high-end bespoke products in the Halifax area and are looking to for an experienced Inventory Controller to join them due to continued growth. The Inventory Controller focus Stock management, maintain suitable levels of stock in line with production requirements Processing orders and monitoring
Save for later26/04/2024 | Parttime, Fulltime | | United Kingdom | CV-Library | €38,000 - €42,000 / Year And must hold MCIAT accreditation for a minimum of two years. Responsibilities include team management, project delivery, and fostering the continuous development of the design team. Responsibilities - Conduct energy performance and retrofit assessments for designated properties. - Develop design
Save for later26/04/2024 | Fulltime | | United Kingdom | CV-LibraryWith the company recipes, cooked and presented to a high specification. Planning and promotion of menus, stock control and EDI ordering of all supplies. To always be responsible for the security of the unit money. To recruit all local unit Team Members as agreed with the Operations Manager and appraise all unit
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