Job offers for Wine Bar jobs in Ireland

08/09/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 - €40,000 / Year During March 2024. The daily changing menu is based on what comes off the farm and inspired by great British classics. The bar serving award-winning local ales, and with a carefully curated wine list Requirements The successful candidates should additionally have the following · In-depth understanding

30/08/2024 | Fulltime | | United Kingdom | CV-Library | €32,456 / Year bar functions for the day, ensuring correct staffing levels. Key Skills for this role include - Previous bar management experience – ideally within a hotel setting - Able to mix and create cocktails. - Good knowledge of beer - wine - spirits - WSET qualification an advantage, but not essential

05/09/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €35,000 / Year Award-winning training programmes designed for experienced consultants & potential managers. Hybrid working pattern allowing you to work from home up to 2 days per week. Quarterly and Annual High flyers with incentives such as wine & dine experience to trips to Barcelona and Rome! And to work within

04/09/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €40,000 / Year Of British Cuisine accompanied with an exclusive wine bar. In this role, you will optimise revenue and margins, oversee staff performance, welfare, and safety while ensuring compliance with the premises license. You will be responsible for Overseeing Epos management in the restaurant. Training, motivating

04/09/2024 | Fulltime | | United Kingdom | CV-Library | €14 - €16 / Hour Director Dom Jacobs, with food by Culinary Director James Knappett. The menu focuses on simply prepared British produce, celebrating the provenance of locally sourced fish, meat, and fresh vegetables, as well as sharing roasts on Sunday. Drinks range from cocktails to a carefully curated wine list

04/09/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €40,000 / Year Based on a new concept of British Cuisine accompanied with an exclusive wine bar. In this role, you will consistently prepare and cook food to the required standards and dish specifications as directed by the Head Chef. You will be responsible for Collaborate with the Head Chef in product development

04/09/2024 | Fulltime | | United Kingdom | CV-Library | €33,000 - €37,000 / Year For their guests; whether that's the décor and vibe, to the wine on offer and to the food being produced, these guys are passionate about delivering a taste of Greece to Poole. With a brand-new restaurant, bar, and professional kitchen, they're set and ready to add another exceptional dining experience

03/09/2024 | Fulltime | | United Kingdom | CV-Library | €13 - €14 / Hour Marylebone Village, Trishna delivers a contemporary taste of Indian coastal cuisine, and an extensive wine list that focuses on emerging regions and fine wines from niche producers and boutique wineries from all over the world. The informal and pared back aesthetic of the interiors, offset with antique

30/08/2024 | Parttime | | United Kingdom | CV-Library | €12 / Hour And Talents Proven employment experience as a barman. Excellent knowledge in mixing, garnishing and serving beverages Positive mindset and strong communication abilities. Properly organise, stock and clean the bar. Ideally have barista training. Knowledgeable about wine. Excellent customer service