03/06/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €35,000 / Year Restaurant Manager with fine dining experience to join a wonderful team of individuals here at Burgh Island, ensuring the restaurants operate efficiently whilst maintaining high standards of food, service and H&S. This is a great opportunity to learn new skills and develop your career further
Save for later07/06/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 / Year Restaurant Manager 5 Star Hotel 1 AA Rosette We are a 5* Luxury Boutique Hotel with a 1 AA Rosette standard restaurant, we also hosts private and intimate weddings and events. Our emphasis is on quality produce, outstanding service, and a big warm welcome to our guests. You will need experience
Save for later31/05/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 - €45,000 / Year Restaurant Manager is charged with supporting all aspects of the property, responsibilities include overseeing all departments, working closely with the Head Chef establishing menus, recruitment, Training and most importantly the guest experience. The role would suit an Restaurant Manager
Save for later31/05/2024 | Fulltime | | United Kingdom | CV-Library | €48,000 - €53,000 / Year Restaurant Manager Location North Hampshire Employer Hotel Salary - Rate of pay £48,000 to £53,000 package Platinum Recruitment is working in partnership with a high-end hotel nestled in a stunning rural location in North Hampshire. The hotel is commutable from Basingstoke, Farnborough & Reading
Save for later06/06/2024 | Fulltime | | United Kingdom | CV-Library | €35,000 / Year The ability to remain calm and composed under pressure. Responsibilities Assist the General Manager in the overall management of the restaurant, including staff supervision, customer service, and operational efficiency. Lead by example in providing excellent customer service, ensuring that all guests receive
Save for later06/06/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 - €40,000 / Year And achieve performance targets. Recruit, train, and develop staff members to maintain a skilled and efficient workforce. Foster a positive and collaborative work environment that encourages creativity, innovation, and teamwork. Operations Management Oversee day-to-day operations of the restaurant, bar
Save for later30/05/2024 | Fulltime | | United Kingdom | CV-Library | €32,760 - €42,135 / Year In the restaurant and/or hotel industry, preferably in a high-volume setting. - Exceptional leadership, communication, and interpersonal skills. - Proficiency in restaurant management software and POS systems. - Knowledge of food safety and sanitation regulations. - Ability to work under pressure and adapt
Save for later06/06/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 / Year Join our clients vibrant family as an Assistant Manager (Front of House) and embark on an exciting journey where you'll lead our team in crafting and serving delectable Vietnamese cuisine to our guests! They offer an array of enticing benefits, including paid breaks, complimentary food during
Save for later06/06/2024 | Fulltime | | United Kingdom | CV-Library | €31,000 - €34,000 / Year And guidance to restaurant staff, fostering a positive and productive work environment. Customer Service Ensure that guests receive outstanding service at all times, addressing any issues or concerns promptly and effectively. Operations Management Assist in the day-to-day management of restaurant operations
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