05/06/2024 | Fulltime | | United Kingdom | CV-Library | €32,000 / Year It has been the highest rated hotel in Cornwall for over 30 years. It is set in some 8 acres, has 40 well-appointed rooms, a traditional ‘Dining Room’ and a fine dining restaurant. In addition, the hotel offers a broad range of leisure facilities including tennis, croquet, indoor and outdoor swimming
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €9 - €12 / Hour As directed by the Head Chef and Sous Chef. - To assist the Head Chef and Sous Chef in ensuring that the Plate at No 6 Restaurant will be given a 5 food hygiene rating and that you will ensure compliance to the food standards and ensure the kitchen is kept clean and professional at all times. - To assist
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €48,000 - €50,000 / Year Michelin stars, 4 Michelin Bib Gourmands and one restaurant ranked in the World’s 100 Best restaurants. The JKS portfolio currently includes Michelin Starred restaurants Trishna, Gymkhana, Kitchen Table, Sabor and Lyle’s; as well as cult favourites Hoppers, BAO, Brigadiers, Berenjak, and Bibi. Pubs include
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €38,000 - €40,000 / Year Sous Chef Location Shaftesbury, Wiltshire Employer Pub and Restaurant Salary - Rate of pay £38,000 per annum - bonus Platinum Recruitment is working in partnership with a Fresh Food Pub and Restaurant who are looking for a Sous Chef to join their friendly team. What's in it for you? Looking
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €39,000 / Year Progression - Cashback card with up to 15% cashback on everyday purchases (including Sainsburys and ASDA) - Christmas - New Year close down Sous Chef Job Description Our well renowned sites are part of an independent, West Country based hospitality group consisting of multiple restaurant and gastro pub
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €24,000 - €36,000 / Year Commis Chef, Chef de Partie & Sous Chef. This venue will offer accommodation, an 80-seater restaurant with extra seating in the garden area, also catering for events and weddings. The menu itself will offer guests the chance to sample fresh, locally sourced food cooked & presented to a very high
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €40,000 - €50,000 / Year Include a stunning rooftop restaurant, a fine dining restaurant, and a popular afternoon tea service. The ideal candidate will have experience In - Assisting the head chef with the day-to-day running of multiple kitchens - Nurturing team members to achieve their potential - 3 years experience as a Sous
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €14 / Hour Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You
Save for later04/06/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 - €52,000 / Year Sous Chef with experience to start work at a private members club in the centre of London. the chef in question will have to be someone with previous experience in a similar background (five star hotel, michelin restaurant, private members club). They will also have to be able to lead and work
Save for later