02/05/2024 | Fulltime | | United Kingdom | CV-Library | €40,000 - €45,000 / Year Or Cantonese (written and spoken) Previous experience in Business Development and Sales Mandatory to have experience in the FMCG - Food sector Chinese food lover/keen to cook Mandatory to have a full Driving License Highly organised and self-driven Team playerTo apply, please send your CV in English
Save for later30/04/2024 | Fulltime | | United Kingdom | CV-Library | €13 / Hour Or hospitality outlet. Minimum level 2 Food Standards Hygiene Certificate. Experience in the cooking of basic Chinese cuisine. Additional Information Competitive Salary We value your contributions and offer a competitive salary that recognises your hard work and dedication. Fantastic Rewards Package Beyond
Save for later25/04/2024 | Fulltime | | United Kingdom | CV-Library | €12 - €14 / Hour Foodways; Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers
Save for later19/04/2024 | Fulltime | | United Kingdom | CV-Library | €14 - €15 / Hour Foodways; Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers
Save for later17/04/2024 | Fulltime | | United Kingdom | CV-Library | €14 - €15 / Hour Foodways; Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers
Save for later17/04/2024 | Fulltime | | United Kingdom | CV-Library | €13 - €15 / Hour Foodways; Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers
Save for later17/04/2024 | Fulltime | | United Kingdom | CV-Library | €39,000 - €42,000 / Year Chinese in origin but now uniquely Thai. A masterclass in wok cooking, roasted meats and spicy sauces, each hinging on the specialist Thai herbs and ingredients cultivated and grown at Luke’s nursery, Ryewater, in Dorset. The bar focuses on sharing Singha beer towers, slushies and chasers; the signature
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