29/05/2024 | Fulltime | | United Kingdom | CV-Library | €14 - €18 / Hour Order supplies, and manage kitchen costs efficiently. Train and mentor junior kitchen staff, fostering a positive and productive team environment. Ensure compliance with food safety and sanitation regulations. Qualifications Proven experience as a Sous Chef or in a similar role in a high-end restaurant
Save for later29/05/2024 | Parttime | | United Kingdom | CV-Library | €15 - €17 / Hour And creating new recipes with the Sous Chef - Reviewing the menu and doing inventory - Following the budget set by the Restaurant Manager - Ordering food for the kitchen - Monitoring food production and food and staff costs - Training staff - Managing relationships with distributors and resolving any issues
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €30,000 / Year Will be working to the highest standards serving fresh food in a high volume kitchen environment. We are looking for candidates with a background working within B&I, or who have a high end restaurant or hotel background. Work life balance. Three words that do not often come up in a chef's vocabulary, yet
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €51,000 / Year Scottish Highlands, this 5-star hotel in Pitlochry offers a luxurious escape with breathtaking views, world-class service, and an exceptional dining experience. The 3-rosette restaurant is renowned for its exquisite cuisine, combining traditional Scottish ingredients with contemporary culinary techniques
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €15 / Hour Access to our exciting new benefits portal Discount outlet Save money in shops, restaurants, and UK attractions. Employee support with access to counsellors 24/7 Health & well being services including online health check and Gym discounts. 24/7 GP to book appointments simply & quickly Payslips
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €32,500 / Year Shortages, or missing equipment, and the chance to work within a company that is looking to gain rosettes & accolades, which will be a highlight on any CV. The Ideal Junior Sous Chef will be able to demonstrate - Experience working in a Fresh food led kitchen environment, be in restaurant, hotel or even
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €18 - €30 / Hour Day) - Handball involved- must be physically fit. - Will be required to take cages into restaurants (Even to fridges and freezers in the clients kitchens) - These will all be picked on pallets by the warehouse team - Training is required and will be provided in the first few weeks. - HGV Drivers must
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €42,000 / Year The team, guiding them and helping them grow both professionally and personally. Bringing new ideas and inspiration to the restaurant, banqueting & wedding menus Provide a consistently high level of service and product delivery. Controlling and managing stock The ideal Sous Chef will Be approachable
Save for later29/05/2024 | Fulltime | | United Kingdom | CV-Library | €12 / Hour Than 2 miles away; the hotel is easily accessible for both drivers and non-drivers alike. The hotel offers diners an elegantly decorated main restaurant, serving international cuisine, catering for an average of 100 covers during the week, rising to 150 covers at weekends. There is also a lounge bar
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